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Flavor Index
Tap any Flavor Domain below to analyze the chemical compounds and primary terpene drivers.
Sweet, Floral & Fruit
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Profiles dominated by berry, grape, tropical fruit, or heavy floral esters. The dessert strains.
Runtz Blueberry Trop Cherry
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Primary Compounds
Linalool
Myrcene
Farnesene
Geraniol
Anthocyanins
Chemical Profile
Sweetness often comes from high concentrations of Linalool (floral/lavender) mixed with Myrcene (musk/mango). The specific "candy" flavor is often driven by Esters—compounds that mimic strawberry and banana notes.
Sour & Citrus
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Sharp, acidic, and bright. Lemon, orange, lime, and pine-sol profiles that make the nose tingle.
Super Lemon Haze Tangie Mimosa
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Primary Compounds
Limonene
Terpinolene
Valencene
Citral
Chemical Profile
Limonene is the king here, providing that lemon-rind attack. However, the "Haze" smell comes from Terpinolene, a complex terpene that smells of turpentine and lilacs. The sharp acidity is often enhanced by volatile organic acids.
Earth, Wood & Spice
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Deep, rich profiles. Pine, soil, black pepper, garlic, and savory funk. The "Old School" heavy hitters.
OG Kush GMO Bubba
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Primary Compounds
B-Caryophyllene
Humulene
A-Pinene
Camphene
Chemical Profile
The "Spice" is pure Beta-Caryophyllene (found in black pepper). The "Wood/Forest" scent comes from Humulene (hops) and Pinene (pine needles). Savory strains (GMO) rely on sulfur compounds mixing with these earthy bases.
Gas & Chem
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Industrial funk. Rubber, acetone, diesel fuel, and skunk. Aggressive and piercing nose.
Sour Diesel Chemdawg GG4
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Primary Compounds
VSCs (Sulfur)
Prenylthiol
Myrcene
Nerolidol
Chemical Profile
Terpenes alone cannot create "Gas." The distinct skunky/fuel aroma comes from Volatile Sulfur Compounds (VSCs), specifically Prenylthiol. These mimic the defensive spray of a skunk and provide that "loud" piercing quality.